Faye Cahill Cake Design
Catering
Marrickville studio creating bespoke fondant wedding cakes with in‑house sugar flowers, plus consultations and a complimentary six‑sample tasting box.
Marrickville
Couple Fit
- Couples seeking a bespoke, design‑led wedding cake with fine sugar‑flower detail
- Couples who value both a refined finish and layered ganache flavours
- Couples comfortable with a mid to upper‑mid price range
- Couples planning a Sydney wedding who can attend an in‑studio consultation in Marrickville
Experience
- Established cake studio since 2006
- Wedding cakes featured in bridal magazines
- Offers online courses plus private and group in‑person training
Services
- Bespoke wedding cakes with refined fondant finishes and ultra‑thin corners
- Layered ganache fillings and in‑house handcrafted sugar flowers
- Personalised design consultations
- Complimentary six‑sample tasting box at consultation
Pricing
- Minimum order $440
- Most two‑tier wedding cakes around $700–$1,500
- Most three‑tier wedding cakes around $1,100–$2,100
Travel
- Local delivery and cake set‑up from the Marrickville studio; in‑person consultations and complimentary tastings at the studio
- Travel details available on request
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